Bar Lunch Menu |
Available Wednesday & Thursday 12.00pm to 2.00pm
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Appetisers |
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Home-made Soup of the Day served with a Bread Roll & Butter. |
£4.30. |
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Prawn Cocktail served with Brown Bread & Butter. |
£4.40. |
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Home-made Chicken Liver Pate served with Toast. |
£4.40. |
Light Snacks |
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Deep fried Scampi served with Tartare Sauce & French Fries. |
£6.95. |
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Deep Fried Whitebait with French Fries & Tartare Sauce. |
£6.50. |
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Home-cooked Ham with fried Egg and French Fries. |
£6.95. |
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Mature Cheddar Ploughmans Lunch. |
£6.50. |
Main Dishes |
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Bar Lunch Daily Specials: from |
£7.50 |
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Deep fried Breadcrumbed Fillet of Haddock served with Tartare Sauce. |
£8.80. |
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Deep fried Fishermans Platter served with Tartare Sauce. |
£8.80. |
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Grilled Butterflyed Barbecue Marinated Breast of Chicken. |
£8.75. |
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Home-made Cashew Nut & Lemon Loaf (Vegetarian) |
£9.00. |
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Home-made Vegetable Lasagne. (Vegetarian) |
£8.50. |
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Home-made Caribbean Sweet Potato & Bean Stew.(Vegetarian) |
£8.75. |
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All main dishes are served with Peas and a choice of either New Potatoes
or French Fried Potatoes.
A Seasonal Salad may be ordered in place of the above
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Freshly Filled Baguettes |
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Prawns in Marie Rose Sauce & Salad. |
£6.50. |
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Home-cooked Ham, Mature Cheddar Cheese, Pickle & Salad. |
£6.50. |
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Desserts |
Dessert Special's of the Day |
Peach Melba ....................Banana Split |
Hot Home-made Fruit Pie served with fresh Cream of Vanilla Ice Cream. |
Chocolate Fudge Cake served with fresh Cream of Vanilla Ice Cream. |
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Meringue Glace..............Choice of Ice Creams. |
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All desserts are £4.30. |
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Pot of Coffee per Person with fresh Cream of Milk |
£2.05. |
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Pot of Tea per Person. (Breakfast, Assam, Camomile or Earl Grey). |
£1.80. |
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